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Portuguese Piri Piri style roasted chicken breast fillets served with creamy peas pudding, baked sweet potato wedges and a zingy salsa.
Piri Piri Marinated Chicken Breast (Chicken Breast, Vinegar, Tomato Paste, Piri Piri Spices (Dried Red Chilli, Chilli Powder, Mixed Herbs, Salt, Black Pepper, Ground Cumin, Paprika, Paprika, Ground Ginger), Garlic, Ginger, Olive Oil), Sweet Potato Wedges (Sweet Potato), Peas Pudding (Peas,(Onion, Butter (Milk), Wine, Garlic, Water, Olive Oil, Tapioca Starch, Salt, Dried Thyme, Black Pepper)), Piri Piri Sauce (Tomatoes, Red Peppers, Onion, Carrots, Water, Vinegar, Vegetable Stock Concentrate, Tomato Paste, Garlic, Honey, Tapioca Starch, Olive Oil, Paprika, Ginger, Salt, Dried Red Chilli, Cumin Seeds, Parsley, Oregano, Black Pepper, Bay Leaf).
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.