Roasted chicken breast, marinated in a Portuguese Piri Piri aromatics and spices.
Ingredients and Allergens
Chicken Breast, Piri Piri Dry Mix (Dried Red Chillies, Chilli Powder, Mixed Herbs, Salt, Black Pepper, Ground Cumin, Paprika, Paprika, Ground Ginger), Vinegar, Tomato Paste, Garlic, Olive Oil, Ginger.
Allergen advice. For allergens, see ingredients in bold.
|Typical Values||per 100g||per 150g serving|
|of which saturates||0.9g||1.4g|
|of which sugars||1.0g||1.5g|